A couple of years ago, Ellie and Dave gave us "Quick and Easy Indian Cooking" by Madhur Jaffrey. For some reason it's taken me a while to get into it, but last night I tried two recipes, chicken with lentils and cauliflower with ginger.
The cauliflower was really good, but I was disappointed with the chicken. I had expected it to be a lot more flavorful, and for once, I can't blame my congenital inability to follow a recipe--aside from not having quite enough red lentils and throwing in a few green, I followed the directions. Craig liked it better than I, which is good because the leftovers will be his dinner on Wednesday. I'm not giving up on Indian though.
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